How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Tarrazú, Costa Rica
Process
Honey
Tasting notes
ApricotRose waterChamomileMolasses
Varietal
Gesha
Species
Arabica
Altitude
1800–2050 masl
Farm
Monte Alto
Importer
Café Directo
Best for
Filter
About
Honey-processed Gesha from Monte Alto, Tarrazú, via Café Directo. Apricot aromatics, rose water, chamomile tea and molasses sweetness.

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FAQ

Where does Miles Of Roses come from?

Miles Of Roses comes from Tarrazú, Costa Rica. It is a honey coffee. It grows at 1800–2050 masl.

What does Miles Of Roses taste like?

Sprout lists apricot, rose water, chamomile and molasses.

How do I brew Miles Of Roses?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.