How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Guji, Ethiopia
Process
Washed
Tasting notes
JasminePeach ringsHoney
Varietal
Heirloom
Species
Arabica
Altitude
2000 masl
Producer
Aaga Dinsa
About
Washed Heirloom lot from Aaga Dinsa and 144 small plot growers. Florals, peach and honeyed sweetness.

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FAQ

Where does Danche come from?

Danche comes from Guji, Ethiopia. It is a washed coffee. It grows at 2000 masl.

What does Danche taste like?

Sweet Bloom Coffee Roasters lists jasmine, peach rings and honey.

How do I brew Danche?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.