How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Lintong, Sumatra, Indonesia
Process
Varietal
Species
Arabica
Altitude
1600 masl

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FAQ

Where does Gold Top Mandheling come from?

Gold Top Mandheling comes from Lintong, Sumatra, Indonesia. It is a sumatra coffee. It grows at 1600 masl.


What does Gold Top Mandheling taste like?

Takamura Coffee Roasters lists cocoa, roasted nuts and bitter chocolate.


How do I brew Gold Top Mandheling?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.