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FAQ
Is Brazil Decaf decaf?
Yes. Brazil Decaf is decaffeinated by the Swiss Water process.
Where does Brazil Decaf come from?
Brazil Decaf comes from Cerrado, Brazil. It grows at 1200–1300 masl.
How do I brew Brazil Decaf?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.