How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Oaxaca, Mexico
Tasting notes
Dark chocolateHoney grahamNutmeg
Species
Arabica
Best for
Filter
About
The deep richness of dark chocolate pairs with sweet honey graham and the subtle spice of nutmeg. A full body brings depth to the cup, leading to a rich and satisfying finish.

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FAQ

Where does Mexico Buenavista Loxicha come from?

Mexico Buenavista Loxicha comes from Oaxaca, Mexico.

What does Mexico Buenavista Loxicha taste like?

Temple Coffee Roasters lists dark chocolate, honey graham and nutmeg.

How do I brew Mexico Buenavista Loxicha?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.