How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Varietal
Species
Arabica
Altitude
1700–1800 masl
Best for
Espresso & filter

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FAQ

Where does La Margarita Hami Melon come from?

La Margarita Hami Melon comes from Colombia. It is a Supercritical CO2 and honey coffee. It grows at 1700–1800 masl.


What does La Margarita Hami Melon taste like?

The Crackpots Coffee Roaster lists floral, hami melon, watermelon and sweet.


How do I brew La Margarita Hami Melon?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.