How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Junín, Peru
Tasting notes
Species
Arabica
Altitude
1000–2000 masl
Producer
Agraria Sangareni Cooperative
Certifications
OrganicFair Trade
Best for
Espresso & filter
About
Sourced from San Martin de Pangoa in the Junin region of Peru, produced by the Agraria Sangareni Cooperative between 1,000 and 2,000 meters. A medium roast with rich notes of hazelnut and toffee and a smooth finish.

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FAQ

What grind size should I use for Peru?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Peru?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Peru on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Peru keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.