How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Huehuetenango, Guatemala
Tasting notes
CherryChocolateVanilla
Species
Arabica
Producer
Villatoro Family
About
A long, heavy roast designed for deeper notes and big body while preserving cleanliness and terroir. Always from the Villatoro Family in Huehuetenango, Guatemala.

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FAQ

Where does Mezcal After Dark come from?

Mezcal After Dark comes from Huehuetenango, Guatemala.

What does Mezcal After Dark taste like?

Unity Sourcing & Roasting lists cherry, chocolate and vanilla.

How do I brew Mezcal After Dark?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.