About this bean

Type
Single origin
Origin
Quindío, Colombia
Processes
NaturalAnaerobicExperimental
Varietal
Caturra
Species
Arabica
Farm
El Placer
Producer
Sebastian Ramirez
About
Caturra anaerobically co-fermented with wine yeast and dehydrated grapes for over 120 hours at Sebastian Ramirez's El Placer farm in Quindio, Colombia. Concentrated sweetness, saturated fruit, intense aromatics; part of Verve's Farmlevel Reserve line.

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FAQ

Where does Colombia Sebastian Ramirez Purple Fruits Farmlevel Reserve come from?

Colombia Sebastian Ramirez Purple Fruits Farmlevel Reserve comes from Quindío, Colombia. It is a natural, anaerobic and experimental coffee.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.