How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Shakiso, Guji, Ethiopia
Process
Natural
Tasting notes
Black teaLemongrassSugarcaneBlackberry
Varietal
Heirloom
Species
Arabica
Decaf
CO2
About
Natural Ethiopian coffee decaffeinated with carbon dioxide. A clean and bright decaf.

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FAQ

Is CO2 Decaf decaf?

Yes. CO2 Decaf is decaffeinated by the CO2 process.

Where does CO2 Decaf come from?

CO2 Decaf comes from Shakiso, Guji, Ethiopia. It is a natural coffee.

How do I brew CO2 Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.