How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Valle de Intag, Imbabura, Ecuador
Process
Wave Natural
Tasting notes
StrawberryBlueberryBlackcurrant
Varietal
Sidra
Species
Arabica
Altitude
1515 masl
Farm
Finca Soledad
Producer
José Ignacio Jijón
About
Finca Soledad Sydra Wave Natural embodies the innovative spirit of Pepe Jijon’s fermentation artistry by combining the Intag terroir with sustainable processing to produce a complex and multi-layered profile.

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FAQ

Where does Finca Soledad Sydra Wave Natural come from?

Finca Soledad Sydra Wave Natural comes from Valle de Intag, Imbabura, Ecuador. It is a Wave Natural coffee. It grows at 1515 masl.

What does Finca Soledad Sydra Wave Natural taste like?

XLIII Coffee lists strawberry, blueberry and blackcurrant.

How do I brew Finca Soledad Sydra Wave Natural?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.