How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Oma Funtule, Goma, Limu, Ethiopia
Process
Honey
Tasting notes
White peachBergamotCantaloupe
Varietals
7411074165
Species
Arabica
Altitude
2100 masl
Producer
Musa Abalulesa
About
Musa Abalulesa #04209 is the result of a dedicated effort in sustainable coffee cultivation by Musa Abulelessa in this unique growing region. With distinctive tasting notes, this coffee captures the true essence of its terroir, delivering a vibrant and authentic flavor experience.

More from XLIII Coffee

Aconchego #1
XLIII Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Jabuticaba · Grape · Strawberry
Light roast
Cerro Azul #00257 by CGLE
XLIII Coffee
SINGLE ORIGIN · VALLE DEL CAUCA, COLOMBIA
Kiwi · Cantaloupe · Jasmine
Light roast
Finca La Palestina Gesha #5483
XLIII Coffee
SINGLE ORIGIN · CAJAMARCA, PERU
Jasmine · Hibiscus · Apricot
Light roast

FAQ

Where does Musa Abalulesa #04209 come from?

Musa Abalulesa #04209 comes from Oma Funtule, Goma, Limu, Ethiopia. It is a honey coffee. It grows at 2100 masl.

What does Musa Abalulesa #04209 taste like?

XLIII Coffee lists white peach, bergamot and cantaloupe.

How do I brew Musa Abalulesa #04209?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.