How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Malabar, India
Process
Monsooned
Tasting notes
Baker's chocolateOak
Species
Arabica
Best for
Espresso & filter
About
Monsooned Malabar from India. Medium bodied with lower acidity and sweetness, notes of baker's chocolate and oak. Great in a French press or as espresso.

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FAQ

Where does India Monsoon Malabar come from?

India Monsoon Malabar comes from Malabar, India. It is a monsooned coffee.

What does India Monsoon Malabar taste like?

Zeke's Coffee lists baker's chocolate and oak.

How do I brew India Monsoon Malabar?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.