Before you brew

  1. Put ice in the server, about two thirds of the water's weight.
  1. 0:00
    Bloom98g
  2. 0:45
    2nd pour300g

    Pour slowly so the whole brew takes 2:30 to 3:00.

  3. 2:00
    Stir

    Stir once one way, then once the other way.

  4. 2:10
    Drawdown

    Once it drains, swirl the server until no ice remains, then pour over fresh ice.

  5. 2:45
    Done