1. 0:00
    Bloom50g
  2. 0:30
    2nd pour160g

    Pour with a strong, full stream.

  3. 0:45
    3rd pour220g
  4. 1:05
    4th pour280g
  5. 1:30
    5th pour340g
  6. 2:00
    6th pour400g
  7. 2:15
    Drawdown
  8. 3:30
    Done