1. 0:00
    Bloom50g
  2. 0:10
    Stir

    Break up any clumps gently with a stick or chopstick.

  3. 0:30
    2nd pour150g

    Pour heavy, tight circles in the middle.

  4. 1:30
    3rd pour250g

    Pour heavy in the middle until the water covers the grounds on the sides.

  5. 1:45
    Drawdown
  6. 2:30
    Done