Before you brew

  1. Put ice in the server, about half the water's weight.
  1. 0:00
    1st pour40g

    Pour gently over the whole bed.

  2. 0:12
    Stir

    Stir about ten times.

  3. 0:30
    2nd pour150g

    Pour fast, in one go. Keep the water off the top edge of the paper.

  4. 0:40
    Drawdown
  5. 1:30
    Done