How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Bolivia
Process
Carbonic Maceration
Tasting notes
TangerineRed wineManuka honey
Varietal
SL28
Species
Arabica
Altitude
1900–2100 masl
Farm
Floripondio
Best for
Espresso & filter
About
Complex acidity, sticky sweet, with a wine mouthfeel. Floripondio has been growing coffee since 2014, experimenting with different processes and varieties.

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FAQ

Where does Bolivia Floripondio SL28 come from?

Bolivia Floripondio SL28 comes from Bolivia. It is a Carbonic Maceration coffee. It grows at 1900–2100 masl.

What does Bolivia Floripondio SL28 taste like?

3fe lists tangerine, red wine and manuka honey.

How do I brew Bolivia Floripondio SL28?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.