How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Process
Species
Robusta
Altitude
1300 masl
Best for
Filter
About
A homage to Saigon iced coffee with sweetened condensed milk: 70% Robusta and 30% Liberica, the strongest blend in the range. Brewed with phin or French press.

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FAQ

Is Retro a blend?

Yes. Retro is a blend from 96B Cafe & Roastery, not a single origin.


What does Retro taste like?

96B Cafe & Roastery lists brown sugar, bold, smoky and heavy body.


How do I brew Retro?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.