How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Species
Arabica
Best for
Filter
About
Drip blend, 60% washed Guatemala and 40% wet-hulled Sumatra, components rotated seasonally.

More from Anchorhead Coffee

Bali Kintamani
Anchorhead Coffee
SINGLE ORIGIN · BALI, INDONESIA
Raspberry · Cinnamon · Mango
Light roast
Costa Rica El Cedral Dota
Anchorhead Coffee
SINGLE ORIGIN · SAN JOSÉ, COSTA RICA
Pineapple · Banana · Cinnamon
Light roast
Decaf
Anchorhead Coffee
BLEND
Milk chocolate · Dried fruit · Orange zest
Medium-Light roast

FAQ

Is Narwhal a blend?

Yes. Narwhal is a blend from Anchorhead Coffee, not a single origin.


What does Narwhal taste like?

Anchorhead Coffee lists milk chocolate, cherry and nougat.


How do I brew Narwhal?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.