How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Tangua, Nariño, Colombia
Process
Varietal
Species
Arabica
Altitude
2403 masl
Farm
El Obraje
About
Washed Geisha from Finca El Obraje in Tangua, Nariño. Released September 2026.

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FAQ

Where does El Obraje Geisha come from?

El Obraje Geisha comes from Tangua, Nariño, Colombia. It is a washed coffee. It grows at 2403 masl.


What does El Obraje Geisha taste like?

Bean Brothers lists lilac, violet, blueberry, clementine and lime.


How do I brew El Obraje Geisha?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.