How to brew this
About this bean
Quilanga, Loja, Ecuador
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FAQ
Where does Finca El Alisal Natural Geisha come from?
Finca El Alisal Natural Geisha comes from Quilanga, Loja, Ecuador. It is a natural coffee. It grows at 2020 masl.
What does Finca El Alisal Natural Geisha taste like?
Big Sur Coffee lists orange blossom, lemon oil, strawberry cream, honey tangerine, apricot and peach.
How do I brew Finca El Alisal Natural Geisha?
Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.