How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Aponte, Nariño, Colombia
Process
Advanced Honey
Tasting notes
Earl GreySweet orangePeachHoney
Varietal
Caturra
Species
Arabica
Altitude
1700–1850 masl
Producer
Huver Castillo, Andres Martinez
About
Floral and aromatic Caturra that sips like earl grey tea, with sweet orange and peaches drizzled with honey. Smooth and easy-drinking.

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FAQ

Where does Andres Martinez Aponte Floral come from?

Andres Martinez Aponte Floral comes from Aponte, Nariño, Colombia. It is a Advanced Honey coffee. It grows at 1700–1850 masl.

What does Andres Martinez Aponte Floral taste like?

Black & White Coffee Roasters lists Earl Grey, sweet orange, peach and honey.

How do I brew Andres Martinez Aponte Floral?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.