How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Yirgacheffe, Ethiopia
Process
Washed
Tasting notes
Soft floralsLemonadeHoneyBlack tea
Varietals
KurumeWolishoHeirloom
Species
Arabica
Altitude
1900 masl
Farm
Aricha Washing Station
Producer
Smallholders in the Aricha community
About
Washed Yirgacheffe from the Aricha washing station. Tea-like with lemonade acidity and honey sweetness.

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FAQ

Where does Aricha come from?

Aricha comes from Yirgacheffe, Ethiopia. It is a washed coffee. It grows at 1900 masl.

What does Aricha taste like?

Black & White Coffee Roasters lists soft florals, lemonade, honey and black tea.

How do I brew Aricha?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.