How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Boquete, Panama
Process
Varietal
Species
Arabica
Altitude
1700 masl
Farm
La Victoria Estate
Producer
La Victoria Estate
About
Natural Gesha from La Victoria Estate, processed at Elida in Boquete. Floral, citrusy and stone fruit-rich.

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FAQ

Where does Boutet Natural Gesha come from?

Boutet Natural Gesha comes from Boquete, Panama. It is a natural coffee. It grows at 1700 masl.


What does Boutet Natural Gesha taste like?

Black & White Coffee Roasters lists bergamot, peach, plum and black tea.


How do I brew Boutet Natural Gesha?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.