FAQ

Where does Jean Vilhena come from?

Jean Vilhena comes from Alta Mogiana, Brazil. It is a Intenso Yeast Natural coffee. It grows at 1240 masl.

What does Jean Vilhena taste like?

Blacklist Coffee Roasters lists red grape, apricot and rose apple.

How do I brew Jean Vilhena?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.