FAQ

Where does Sipi come from?

Sipi comes from Sipi, Mount Elgon, Uganda. It is a washed coffee. It grows at 2000–2300 masl.

What does Sipi taste like?

Boo Coffee Roasters lists blackcurrant, kumquat, cola gummies and black tea.

How do I brew Sipi?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.