How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Huila, Colombia
Varietal
Species
Arabica
Altitude
1800 masl
Farm
Villa Pastora
Producer
Gerson Mora
About
A special new release from Gerson Mora and Villa Pastora, this is an Ombligón single varietal. Like pink bourbon, its genetic origins are still a bit of a mystery. It shares some of the hallmarks of Ethiopian heirlooms, lending it some light floral and fruited notes. This coffee uses a variety of processing techniques, starting with a 72-hour anaerobic ferment. It is then innoculated with brewer's yeast and undergoes a further 120 hours of fermentation before being depulped, soaked, and dried. This method intensifies the tropical fruit notes of this coffee, bringing forward the syrupy and tart passion fruit as well as funky papaya, while the varietal's floral notes remind us of orange blossom.

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FAQ

What grind size should I use for Gerson Mora?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Gerson Mora?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Gerson Mora on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Gerson Mora keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.