How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Process
Species
Arabica
Altitude
1400–1800 masl
Best for
Espresso & filter
About
Textured peaberry coffee with low acidity and gentle bitterness. Dark chocolate and ripe fruit notes; good for espresso, drip or french press.

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FAQ

What grind size should I use for Tanzania Peaberry?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Tanzania Peaberry?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Tanzania Peaberry on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Tanzania Peaberry keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.