How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Zamora-Chinchipe, Ecuador
Process
Species
Arabica
Altitude
1794 masl
Farm
Finca El Pino
Producer
Jose William Abad
Best for
Filter
About
A family-run farm in Zamora Chinchipe. William Abad prohibits clearing forest and protects native animals on the property. Campos' first year buying from El Pino.

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FAQ

What grind size should I use for Ecuador El Pino?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Ecuador El Pino?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Ecuador El Pino on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Ecuador El Pino keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.