How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Blend
Species
Robusta
Certifications
Rainforest Alliance
Best for
Espresso
About
Campos' darkest roast: an Australian take on a Southern Italian style. Arabica with under 15% high-altitude robusta for a heavier body, richer crema and dark chocolate depth that cuts through milk.

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Caramel · Milk chocolate · Smooth · Balanced
Medium-Dark roast

FAQ

What grind size should I use for Roma?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Roma?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Roma on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Roma keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.