How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Single origin
Origin
Songwe, Mbeya, Tanzania
Process
Washed
Tasting notes
Green grapeBlack teaBrown sugar
Varietals
N39KT423
Species
Arabica
Altitude
1300–1800 masl
Best for
Espresso
About
Mzuri Sana means 'doing good' in Swahili, and names a project built on meticulous processing and production. A Tanzanian profile that borrows Rwandan sweetness and Kenyan fruit.

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FAQ

Where does Tanzania Mzuri Sana come from?

Tanzania Mzuri Sana comes from Songwe, Mbeya, Tanzania. It is a washed coffee. It grows at 1300–1800 masl.

What does Tanzania Mzuri Sana taste like?

Campos Coffee lists green grape, black tea and brown sugar.

How do I brew Tanzania Mzuri Sana?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.