How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Santa Ana, El Salvador
Process
Natural
Tasting notes
PralineCherryCaramel
Varietals
Anacafe 14MaragogipeBourbon
Species
Arabica
Altitude
1650 masl
Farm
Finca El Molino
Producer
José Antonio Salaverria
Current lot
Buena Vista #1
Best for
Filter
About
Natural lot from the Buena Vista block of Finca El Molino, owned by the Salaverria family. Sweet and round, with a velvety structure.

More from Candycane Coffee

Caballero Las Lomas
Candycane Coffee
SINGLE ORIGIN · MARCALA, HONDURAS
Raisin · Milk chocolate · Black tea
Medium-Light roast
Candybar Primavera Family
Candycane Coffee
BLEND
Plum jam · Caramel · Dark chocolate
Medium roast
Chelchele
Candycane Coffee
SINGLE ORIGIN · GEDEB, ETHIOPIA
Pomegranate · Plum · Cocoa
Medium roast

FAQ

Where does Salaverria Buena Vista come from?

Salaverria Buena Vista comes from Santa Ana, El Salvador. It is a natural coffee. It grows at 1650 masl.

What does Salaverria Buena Vista taste like?

Candycane Coffee lists praline, cherry and caramel.

How do I brew Salaverria Buena Vista?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.