How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Nueva Segovia, Nicaragua
Process
Washed
Tasting notes
PeachFloralCaramel
Varietal
Maracaturra
Species
Arabica
Farm
Finca Las Hortensias
Producer
Ana Alvir
Best for
Espresso & filter
About
The washed of two Maracaturra coffees grown on neighbouring farms in northern Nicaragua and named after the sisters who grow them. Finca Las Hortensias has been in the Alvir family for over fifty years and Ana runs it on agroforestry principles.

More from Caravan Coffee

Daily
Caravan Coffee
BLEND
Hazelnut · Caramel · Chocolate
Medium roast
Decaf
Caravan Coffee
SINGLE ORIGIN · CAUCA, COLOMBIA
Maple syrup · Poached pear · Fudge brownie
Medium roast
Gibrán Cervantes
Caravan Coffee
SINGLE ORIGIN · VERACRUZ, MEXICO
Jasmine · Sweet lime · Pomegranate
Medium-Light roast

FAQ

Where does Ana Alvir come from?

Ana Alvir comes from Nueva Segovia, Nicaragua. It is a washed coffee.

What does Ana Alvir taste like?

Caravan Coffee lists peach, floral and caramel.

How do I brew Ana Alvir?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.