How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Cauca, Colombia
Process
Washed
Tasting notes
Passion fruitLime zestHibiscus
Varietal
Pink Bourbon
Species
Arabica
Altitude
1700 masl
Farm
Patio Bonito
Producer
Paola Trujillo & Family
Best for
Espresso & filter
About
Our relationship with the Trujillo family began four years ago with a Pink Bourbon from Carlos Trujillo, who has been in coffee for over 50 years. He's since passed the farm to his daughter Paola, who built Patio Bonito around three guiding principles: food security, soil stewardship, and exceptional coffee.

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FAQ

Where does Truji y Angelita come from?

Truji y Angelita comes from Cauca, Colombia. It is a washed coffee. It grows at 1700 masl.

What does Truji y Angelita taste like?

Cat & Cloud lists passion fruit, lime zest and hibiscus.

How do I brew Truji y Angelita?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.