How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Cauca, Colombia
Process
Washed
Tasting notes
Sweet limeDark chocolateToasted coconut
Varietal
Sidra
Species
Arabica
Altitude
1700 masl
Farm
Patio Bonito
Producer
Paola Trujillo
Best for
Filter
About
A single-variety washed Sidra from Paola Trujillo and her family at Patio Bonito in Cauca, where the Trujillo family has grown coffee for nearly 50 years.

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FAQ

Where does Colombia Paola Trujillo come from?

Colombia Paola Trujillo comes from Cauca, Colombia. It is a washed coffee. It grows at 1700 masl.

What does Colombia Paola Trujillo taste like?

Ceremony Coffee Roasters lists sweet lime, dark chocolate and toasted coconut.

How do I brew Colombia Paola Trujillo?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.