How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Processes
WashedHoney
Tasting notes
Golden appleBrown sugarFig
Varietals
CatuaíBourbon
Species
Arabica
Altitude
2200 masl
Best for
Espresso & filter
About
Seasonal blend from the Ceremony Annuals series, built to work from auto-drip to espresso. The fall edition pairs a washed Burundi with a honey-processed Costa Rica.

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FAQ

Is Fall Annuals a blend?

Yes. Fall Annuals is a blend from Ceremony Coffee Roasters, not a single origin.

What does Fall Annuals taste like?

Ceremony Coffee Roasters lists golden apple, brown sugar and fig.

How do I brew Fall Annuals?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.