How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Dobi, Yirgacheffe, Ethiopia
Process
Species
Arabica
Producer
Adanech Gemede
Best for
Filter
About
Adanech Gemede is a producer from Dobi Village in the Yirgacheffe area of Ethiopia, farming around 6.45 hectares. She sells her coffee through the Jabanto group. This lot is naturally processed, with ripe cherry handpicked, sorted and dried whole on raised beds for 18 to 21 days.

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FAQ

Where does Adanech Gemede Filter come from?

Adanech Gemede Filter comes from Dobi, Yirgacheffe, Ethiopia. It is a natural coffee.


What does Adanech Gemede Filter taste like?

Code Black Coffee lists cooked berries, toffee, black tea and dried date.


How do I brew Adanech Gemede Filter?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.