How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
La Bandera, Dota, Tarrazú, Costa Rica
Species
Arabica
Altitude
1920 masl
Farm
El Alto
Producer
Enrique Navaro Granados

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FAQ

Where does Monte Copey El Alto come from?

Monte Copey El Alto comes from La Bandera, Dota, Tarrazú, Costa Rica. It is a White Honey coffee. It grows at 1920 masl.


What does Monte Copey El Alto taste like?

Coffee County lists yellow peach, pear, red apple, pomelo, macadamia, honey and creamy.


How do I brew Monte Copey El Alto?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.