How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Circasia, Quindío, Colombia
Process
Washed
Tasting notes
JasminePlum jamMintTangerineFruit breadRoseLight caramel
Varietal
Gesha
Species
Arabica
Altitude
1700 masl
Farm
La Divisa
Producer
Sebastian Gomez
Importer
Cofinet
Best for
Filter
About
Washed Gesha from La Divisa, the 13-hectare farm Sebastian Gomez runs with his father John in Circasia, Quindío. Roasted for filter.

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FAQ

Where does Sebastian Gomez come from?

Sebastian Gomez comes from Circasia, Quindío, Colombia. It is a washed coffee. It grows at 1700 masl.

What does Sebastian Gomez taste like?

Coffee Pirates lists jasmine, plum jam, mint, tangerine, fruit bread, rose and light caramel.

How do I brew Sebastian Gomez?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.