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FAQ
Is Lala Salama Decaf decaf?
Yes. Lala Salama Decaf is decaffeinated by the CO2 process.
Where does Lala Salama Decaf come from?
Lala Salama Decaf comes from Taferi Kela, Sidamo, Ethiopia. It is a washed coffee.
How do I brew Lala Salama Decaf?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.