How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Kodagu, Karnataka, India
Process
Washed
Tasting notes
Jaggery
Varietals
Selection 9Chandragiri
Species
Arabica
Altitude
914–1067 masl
Farm
Elkhill Estates
Producer
Dr. John T Ramapuram
Best for
Espresso
About
Sweet, mildly acidic and gently rounded, with a warm jaggery-like sweetness. Roasted a little deeper to bring out sweetness while keeping a gentle acidity. Best on espresso and moka, versatile for any brew method.

More from Curious Life Coffee Roasters

Bison
Curious Life Coffee Roasters
BLEND
Wild berries · Cocoa · Chocolate · Spice
Medium roast
Gachatha AA
Curious Life Coffee Roasters
SINGLE ORIGIN · NYERI, KENYA
Floral · Blackcurrant · Ripe fruit · Sugarcane
Medium-Light roast
Gundikhan Natural
Curious Life Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Ripe fruit
Medium-Light roast

FAQ

Where does Elk Hill come from?

Elk Hill comes from Kodagu, Karnataka, India. It is a washed coffee. It grows at 914–1067 masl.

What does Elk Hill taste like?

Curious Life Coffee Roasters lists jaggery.

How do I brew Elk Hill?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.