FAQ

Is Burundi Decaf decaf?

Yes. Burundi Decaf is decaffeinated by the Methylene Chloride process.

Where does Burundi Decaf come from?

Burundi Decaf comes from Musenyi, Burundi. It grows at 1550–1650 masl.

How do I brew Burundi Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.