How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Kithungururu, Embu, Kenya
Process
Species
Arabica
Altitude
1600 masl
Farm
Kithungururu Factory
Producer
Kithungururu Farmers Cooperative Society
Best for
Espresso
About
Kithungururu Factory sits at 1,600 metres on red volcanic soil in Embu County and processes cherry delivered by local smallholders. Cherries are pulped, dry-fermented for 16 to 24 hours, washed, soaked again, then sun-dried on raised beds for 12 to 21 days.

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FAQ

What grind size should I use for Converge?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Converge?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Converge on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Converge keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.