How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Process
Washed
Tasting notes
Milk chocolateOrangeMapleBaking spices
Species
Arabica
Altitude
1400–1900 masl
Best for
Espresso & filter
About
Seasonal autumn blend, 100% Colombian from active-harvest regions, roasted to order in Brooklyn. Full, syrupy body with milk chocolate, orange, maple, and warm baking spices. Washed process, grown 1,400-1,900 m. Recommended for pour over, cold brew, and espresso.

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FAQ

Is Dorado a blend?

Yes. Dorado is a blend from Devoción, not a single origin.

What does Dorado taste like?

Devoción lists milk chocolate, orange, maple and baking spices.

How do I brew Dorado?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.