How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Process
Washed
Tasting notes
PeachCaramelCinnamon
Species
Arabica
Altitude
1800 masl
Best for
Filter
About
100% Colombian house blend, directly sourced from active-harvest regions in Colombia and roasted to order in Brooklyn. Balanced with warm spice notes and a peach finish: peach, caramel, and cinnamon. Washed process, grown around 1,800 m. Recommended for pour over and drip.

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FAQ

Is El Sol a blend?

Yes. El Sol is a blend from Devoción, not a single origin.

What does El Sol taste like?

Devoción lists peach, caramel and cinnamon.

How do I brew El Sol?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.