How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Sotará, Cauca, Colombia
Process
Washed
Tasting notes
KumquatOolong tea
Varietal
Gesha
Species
Arabica
Altitude
2050 masl
Farm
Finca Juan Martin
Producer
Banexport
About
A washed Gesha from Finca Juan Martin, an experimental farm run by Banexport near Popayán. Sold in 6oz bags as part of the Special Special series.

More from Dogwood Coffee

Bear Hug
Dogwood Coffee
BLEND
Chocolate · Caramel
Medium roast
Colombia Development Lot
Dogwood Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Strawberry · Cream · Chocolate
Medium-Light roast
Decaf Colombia de Caña
Dogwood Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Churro · Caramel
Medium-Light roast

FAQ

Where does Juan Martin Gesha come from?

Juan Martin Gesha comes from Sotará, Cauca, Colombia. It is a washed coffee. It grows at 2050 masl.

What does Juan Martin Gesha taste like?

Dogwood Coffee lists kumquat and oolong tea.

How do I brew Juan Martin Gesha?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.