How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Species
Arabica
Certifications
Organic
Best for
Espresso & filter
About
Named after one of DOMA's founders, Rebecca Patano, this organic blend has a beautiful depth and balance. An Ethiopia coffee in the blend shines with a blueberry-type sweetness, while a Sumatra rounds out the profile with earthy, nutty flavors. It makes for a silky espresso, excellent in milk, but it's also great on its own. On pour-over you'll find delightful notes of fruit, chocolate and brown sugar.

More from DOMA Coffee Roasting Co.

Bella Luna Decaf
DOMA Coffee Roasting Co.
SINGLE ORIGIN
Chocolate · Toasted almond · Caramel
Medium-Dark roast
Brazil
DOMA Coffee Roasting Co.
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Maple syrup · Pecan · Baker's chocolate
Medium roast
Carmela's
DOMA Coffee Roasting Co.
BLEND
Brown sugar · Dark chocolate · Caramel
Medium roast

FAQ

Is Rüby's a blend?

Yes. Rüby's is a blend from DOMA Coffee Roasting Co., not a single origin.


What does Rüby's taste like?

DOMA Coffee Roasting Co. lists fruit, chocolate and brown sugar.


How do I brew Rüby's?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.