How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Tasting notes
NougatMolassesHoney
Species
Arabica
Best for
Espresso & filter
About
This is the North Idaho expression of an Italian espresso. And our founders were pretty passionate about getting that right. Vito's is a sweet, medium coffee with nutty notes. Think of the fluffy nougat in a candy bar, and you'll be getting pretty close. The profile here is marshmallowy with a caramelized sweetness, making Vito’s delightful on espresso. In fact, it’s DOMA’s house espresso. A gentle acidity makes way for a molasses flavor and smooth mouthfeel.

More from DOMA Coffee Roasting Co.

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Carmela's
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Brown sugar · Dark chocolate · Caramel
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FAQ

Is Vito's a blend?

Yes. Vito's is a blend from DOMA Coffee Roasting Co., not a single origin.

What does Vito's taste like?

DOMA Coffee Roasting Co. lists nougat, molasses and honey.

How do I brew Vito's?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.