How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Bruselas, Pitalito, Huila, Colombia
Processes
NaturalExtended Fermentation
Tasting notes
MangoBlueberryCocoa
Varietal
Pacamara
Species
Arabica
Altitude
1750–1800 masl
Farm
Bella Vista (Zarza)
Producer
Alejandra Muñoz Ortiz & Jhonatan Gasca
Decaf
Yes
Best for
Espresso & filter

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FAQ

Is Zarza Decaf decaf?

Yes. Zarza Decaf is a decaf coffee.

Where does Zarza Decaf come from?

Zarza Decaf comes from Bruselas, Pitalito, Huila, Colombia. It is a natural and Extended Fermentation coffee. It grows at 1750–1800 masl.

How do I brew Zarza Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.